Deal of the WeekSave 70% — This Week Only
Hospitality · Micro-course
Allergen Awareness — Food Intolerances, Causes and Symptoms
A focused micro-course on food intolerances, their causes, and how to identify symptoms.
£5.99
£20Save £14.01
Deal ends in
11
Days:
02
Hours:
34
Mins:
47
SecsPrice returns to £20 when the timer runs out
What's covered
This micro-course explores the difference between food allergies and intolerances, the most common intolerances, their symptoms, and how to support customers and students with dietary needs. Perfect for school staff, catering teams, and anyone working in food environments.
Understand the difference between food allergies and intolerances
Identify the most common food intolerances and their symptoms
Know how to support students and customers with dietary needs
Understand implications of Natasha's Law in practice
Self-paced micro-course — complete in under 2 hours
Certificate on completion, valid for 1 year
Who it's for
This course is ideal for:
School catering and kitchen staff
Teachers and teaching assistants
Care home and healthcare teams
Café, restaurant and hospitality staff
Anyone handling or serving food
Included with every course
⚡
Instant Access
Start immediately after purchase — no waiting.
🎓
Certificate
Download your certificate on completion, valid 1 year.
📱
Any Device
Complete on phone, tablet, or computer.
🔄
Self-Paced
Work through it at your own speed, around your schedule.
Limited time — this week only
Allergen Awareness — Food Intolerances, Causes and Symptoms
£20 £5.99